Botany and history of the coconut
The coconut palm is native to the tropical regions of Southeast Asia and the Pacific Islands. It is a large tree that can grow up to 100 feet tall. The coconut fruit grows on the coconut palm tree and is typically about 6-12 inches in diameter.
Coconut oil, also called coconut fat or according to the INCI name Sodium Cocoate, is a vegetable oil obtained by pressing or extracting the dried white flesh of the coconut.
This oil contains by far the most saturated fatty acids of all vegetable oils, including lauric acid and palmitic acid. In addition, it contains unsaturated fatty acids such as linoleic acid, but also phytosterols, cholesterol, minerals and vitamins E and K.
Coconut fat has antibacterial properties, which provides a strong cleaning effect and provides a lot of foam. That’s why every Nature Bar soap and shampoo bar contains a healthy dose of organic coconut oil.